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Unlocking Menopause Nutrition Secrets: Accredited Practising Dietitian's Advice for Women

  • Writer: Susan Hulland
    Susan Hulland
  • Sep 15, 2025
  • 4 min read

Menopause is a natural phase in a woman's life, but it can bring about various changes that may feel overwhelming. One of the most effective ways to navigate this transition is through balanced nutrition. Understanding what to eat and what to avoid (tip: you do not need to restrict!) can make a significant difference in how you feel during this time. In this blog post, we will explore essential nutrition tips, expert advice, and practical strategies to help you thrive during menopause.



Understanding Menopause


Menopause typically occurs between the ages of 45 and 55, marking the end of a woman's reproductive years. During this time, hormone levels fluctuate, leading to symptoms such as hot flashes, mood swings, and disrupted sleep.


These changes can affect your overall health, making it crucial to focus on nutrition. A balanced diet can help alleviate some symptoms and improve your quality of life.



The Role of Nutrition in Menopause


Nutrition plays a vital role in managing menopause symptoms. A well-rounded diet can help:


  • Reduce hot flashes: Certain foods can help stabilise your body temperature.

  • Support bone health: Menopause increases the risk of osteoporosis, making calcium and vitamin D essential.

  • Manage weight: Hormonal changes can lead to weight gain, so a healthy diet can help maintain a healthy weight.


By focusing on specific nutrients, you can better manage the changes your body is going through.



Key Nutrients During Menopause


Calcium


Calcium is crucial for maintaining bone health, especially during menopause. As oestrogen levels drop, bones can become weaker. Aim for at least 1,200 mg of calcium daily.


Sources of calcium include:


  • Dairy products (milk, yogurt, cheese)

  • Leafy greens (kale, broccoli)

  • Fortified foods (orange juice, cereals)


Vitamin D


Vitamin D helps your body absorb calcium. It also plays a role in mood regulation. Aim for 600 to 800 IU of vitamin D daily.


Sources of vitamin D include:


  • Fatty fish (salmon, mackerel).

  • Fortified foods (milk, cereals).

  • Sunlight exposure: most effective way to get vitamin D is through exposure to sunlight, a few minutes in the morning or evening in summer and 2-3hrs per week in the winter.


Omega-3 Fatty Acids


Omega-3 fatty acids can help reduce inflammation and may alleviate mood swings. They are also beneficial for heart health.


Sources of omega-3s include:


  • Fatty fish (sardines, trout)

  • Flaxseeds and chia seeds

  • Walnuts


Fibre


A high-fibre diet can help manage weight and improve digestion. It can also help regulate blood sugar levels, which may fluctuate during menopause.


Sources of fibre include:


  • Whole grains (brown rice, quinoa).

  • Fruits (apples, berries).

  • Vegetables (carrots, Brussels sprouts).


Phytoestrogens


Phytoestrogens are plant compounds that mimic oestrogen in the body. They may help alleviate some menopause symptoms.


Sources of phytoestrogens include:


  • Soy products (tofu, edamame).

  • Flaxseeds.

  • Legumes (chickpeas, lentils).




Foods to Embrace


Incorporating specific foods into your diet can help you manage menopause symptoms effectively. Here are some foods to embrace:


Fruits and Vegetables


Fruits and vegetables are packed with vitamins, minerals, and antioxidants. They can help reduce inflammation and support overall health.


Examples include:


  • Berries (rich in antioxidants)

  • Leafy greens (high in calcium)

  • Citrus fruits (good source of vitamin C)


Whole Grains


Whole grains provide fibre and essential nutrients. They can help keep you full and satisfied, making it easier to manage weight.


Examples include:


  • Oats.

  • Quinoa.

  • Brown rice.


Lean Proteins


Lean proteins are essential for maintaining muscle mass, which can decline during menopause.


Examples include:


  • Legumes.

  • Tofu.

  • Lean meat and fish.


Healthy Fats


Healthy fats can help reduce inflammation and support heart health.


Examples include:


  • Avocados.

  • Olive oil.

  • Nuts and seeds.




Foods that may exacerbate symptoms


While some foods can be beneficial, others may exacerbate menopause symptoms. You do not need to restrict or fully avoid these these foods, but, being aware of how they can trigger symptoms can help you understand what works best for your body:


Caffeine


Caffeine can trigger hot flashes and disrupt sleep. Consider reducing your intake of coffee, tea, and caffeinated sodas.


Alcohol


Alcohol can worsen mood swings and disrupt sleep patterns. If you choose to drink, do so in moderation.


Sugary Foods


High sugar intake can lead to weight gain and blood sugar spikes. Limit sweets, sugary drinks, and processed snacks.


Spicy Foods


Spicy foods can trigger hot flashes for some women. Pay attention to how your body reacts and adjust accordingly.




Hydration Matters


Staying hydrated is essential during menopause. Dehydration can worsen symptoms like fatigue and mood swings. Aim for at least eight glasses of water a day.


Consider herbal teas or infused water for variety.




Meal Planning Tips


Planning your meals can help you stay on track with your nutrition goals. Here are some tips to make meal planning easier:


  • Create a weekly menu: Plan your meals for the week, including breakfast, lunch, dinner, and snacks.

  • Prep in advance: Prepare ingredients ahead of time to save time during the week. Chop vegetables, cook grains, or batch-cook proteins.


  • Keep healthy snacks on hand: Stock your pantry and fridge with healthy snacks like nuts, yogurt, and fruits to avoid unhealthy choices.




Listening to Your Body


Every woman's experience with menopause is unique. Pay attention to how different foods affect your symptoms. Keeping a food and symptom diary can help you identify patterns and make informed choices.




Seeking Professional Guidance from an Accredited Practising Dietitian for Menopause Support


If you're struggling with menopause symptoms, consider consulting an accredited practising dietitian (APD). They can provide personalised advice and help you create a nutrition plan tailored to your needs.




Embracing the Change


Menopause is a natural part of life, and with the right nutrition, you can navigate this transition with confidence. By focusing on key nutrients, embracing healthy foods, and listening to your body, you can improve your overall well-being during this time.


Close-up view of a colorful plate filled with healthy foods like fruits, vegetables, and whole grains
A balance of macronutrients at each meal optimises nutrition during menopause.

Remember, you are not alone in this journey. Many women are experiencing similar changes, and sharing your experiences can be empowering.


By prioritising your nutrition, you can unlock the secrets to a healthier, happier menopause. Embrace this new chapter with open arms, and let your diet be a source of strength and support.

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